Entry/Meal is $25 for members. $35 for non-members.
Beers to be tasted:
Westmalle Trappist Extra
St. Bernardus 8
Chimay Cinq Cents
La Trappe Quad
Ed Sealover is the author of two books — “Mountain Brew: A Guide to Colorado’s Breweries” (2011) and the Colorado Book Award finalist “Colorado Excursions with History, Hikes and Hops” (2016). He covered beer as one of his beats during a 28-year career in journalism that included time at the Denver Business Journal, Rocky Mountain News and Colorado Springs Gazette. Ed currently serves as a vice president for the Colorado Chamber of Commerce and writes The Sum & Substance, a news site focused on business policy. He lives in Wheat Ridge with his wife and two children, who frequently accompany him on his continuing trips to breweries.
